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How to Color and Flavor Rolled Fondant

Decorating Guides

Cake Preparation
Using Rolled Fondant
Icing Basics
Decorating Basics
Storing Cakes
Transporting Cakes
Cake Baking and Serving Guides
Cake Cutting Guides
Tier Cake Construction
Glossary of Cake Decorating Terms
   
 

Coming Soon!

  Recipes
  Color Flow Techniques
  Tip Techniques
  Flower-Making Techniques
  Other Decorating Techniques
  Figure Piping
  Fondant/Gum Paste Techniques
  Candy Making

 

The pure white color of Wilton Ready-To-Use Rolled Fondant can be easily tinted any color using Wilton Icing Colors. Add icing color, using toothpick, a little at a time and knead into fondant until color is evenly blended. Wilton Ready-to-Use Rolled Fondant has a mellow flavor which can be enhanced using Wilton Butter Flavor, Clear Vanilla Extract or Almond Extract. Knead flavor into icing until well blended.
 

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Copyright © 2004 Pattycakes Cake Decorating and Candy Supplies
Text and images courtesy Wilton Industries, Inc.

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